Your responsibilities
Quality inspection - reception
- Deciding whether the goods meet the quality requirements, whether to return, sort or receive those goods.
- Fluent communication with the purchasing department.
- Communicating with suppliers - recording differences in the quality of products found and passing on information to suppliers.
Quality inspection - warehouse
Daily inspection of the warehouse.Quality inspection : in buffer (location given to the pallet, where goods are stored); on position (where a picker picks up goods for the customer).Prioritisation of the release of fruit and vegetables according to ripeness.Coordination of the fruit and vegetable sorting team.Checking compliance with FIFO (First in, First out) within the stock inventory.Checking scales (calibration).Monitoring customer complaints for F&V products, communicating with Customer Care Department.Participate in inventory controls.Other
Proposing placement of goods on offer / special promotions (last minute = discounted items).Handling complaints about product quality to the supplier.Handling quality complaints from customers - operational solutions, goods verification.Depreciation records in case of unsatisfactory quality.Your experience
Excellent knowledge of food in general and fruit and vegetables in particular.Ability to coordinate.Ability to anticipate non-conformities.Good communication skills within the team and with other departments.Ability to learn quickly and find solutions.Ability to analyse data.Drive - enough energy to work in a challenging environment.Quick decision making.Solid knowledge of MS Excel or Google Sheets.Knowledge of English is an advantage.J-18808-Ljbffr